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Everyone should have the right to use common namesin marketing well-known, favorite foods. But that right is under threat. We oppose attempts to monopolize generic names, and seek to foster the adoption of an appropriate, international model for protecting both legitimate geographical indications (GIs) and generic food names. Read More >

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Recent Posts

  • May 20, 2013

    Europe’s Fanaticism on Protected Food Names Sours One Country’s Entry into the EU Read More >

  • April 04, 2013

    Consortium for Common Food Names Calls on Global Cheese Awards to Reinstate Parmesan Category Read More >

  • January 09, 2013

    CCFN and Allies Urge U.S. White House to Handle EU GI Discussions with Care Read More >

    This makes sense: - Camembert de Normandie must be made in Normandie, France - Clare Island Salmon must come from Ireland - Valle de Colchagua wine must be made in Chile This doesn’t make sense: X All feta cheese must be made in Greece X All parmesan cheese must be made in Parma X All bologna must be made in Bologna Some Common Food Names...
   

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